why I will be seeing less kimchis

I was chilling with a hunting buddy who happened to be medical student. He tells me he rarely ever goes for kimchis even though many of them are very hot. I asked whether it was because of mechanical service, bad attitude, or fake boobs, but he said it was none of the above. The reason he avoids kimchis is health concern. He explained it to me like this. Most chinese girls whether mainlanders or hk-ers or cbcs working part-time, while kimchis tend to be full-time. An average chinese mm may service 5 johns a day while a typical kimchi will do on average 10. However twice the volume of customers does not translate into double the risk, but exponentially higher chances of stds. First of all, kimchis are highly motivated money-making machines. Their drive to earn as much as possible leads them to take risks, for example, pussy slides. On the other hand, chinese part-time girls are more risk-adverse and protective of themselves. Kimchis usually also worked in many different places, while chinese girls who are part-time students only worked here. Secondly, and more importantly, the likelihood of std transmission is based on a couple of factors. Using condom improves your safety but is not a guarantee. Other factors include your own immune system, the std carrier's immune system, and random chance. Kimchis see many customers a day and so their immune system is overworked to defend against much more diseases, germs, virus, bacterias, etc. Also their long working hours weakens their health further. So all other factors equal, if a chinese mm and a kimchi mm both serve the same customer that has std, the kimchi stands much higher chance of getting it. Based on all these factors, the risk of getting stds from a typical kimchi mm is many many times higher than from those part-timer dimsums. I will be switching to a dimsum diet too. Hope keepers can produce a steady supply of them coming.